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Return of the Reuben

Jayne’s Reuben will be making an appearance this week as the Tuesday/Wednesday (and maybe Thursday) special.  It’s made with Niman Ranch Pastrami, Swiss cheese, Sauerkraut, house-made Thousand Island dressing, Bread & Cie Corn Rye, and served with house-pickled zucchini and fries.  We’ll be offering a flight of 3 White Beers as a pairing (Hitachino, White Rascal, & Allagash).  I tried to take a pretty picture for you but I only got to this one and had to eat it.  It was delicious. Come and get one!

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