Gastropub: the official definition
Above: Schnitzel and Spaeztle (lighly breaded fried pork scalloppine served with traditional German dumplings and broccolini) may be the ultimate comfort food. Come get your Schnitzel and Spaetzle on tonight @JaynesGastropub.
Gastropub, noun, “A public house which specializes in serving high-quality food” (The Oxford English Dictionary), first used in print in 1996, from gastronomy meaning the art and science of eating well and the British public house.
Jaynes Gastropub, proper name, a restaurant, located in San Diego, California, a three-year-old Southern California trail-blazing culinary landmark, where organic ingredients, timeless European and American dishes, classic and creative cocktails, artisanal brews, and natural wines are paired nightly.