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Food blogging Monday @jaynesgastropub

Food bloggers always welcome @jaynesgastropub

Above: The Mahattan and the English Rose, just a few of our signature cocktails. Photo courtesy I Am Not a Foodie.

We were very psyched to read the kind words devoted to our staff and to our menu over at I Am Not a Foodie, who wrote: “Thanks Jayne’s for great food, amazing company and attention to detail that really separates this from every other San Diego restaurant.”

Check out the entire post here.

Above: “A 15-year San Diego resident, Lorena Gaxiola is a proponent of modern design in city planning, architecture and interior design.” Photo courtesy

We also really dug this profile of San Diego über hip designer Lorena Gaxiola, who said that her ideal night on the town begins with dinner at Jaynes: “My idea of painting the town: Dinner at Jayne’s Gastropub, after-dinner drinks at Noble Experiment and live music at Kava Lounge or The Casbah.”

We’re big fans of Lorena’s work at Kuatro Design and we’re also fans of Noble Experiment in downtown, where the San Diego mixology scene continues to expand. Highly recommended.

2 Comments Post a comment
  1. i want an english rose! beautiful cocktails jayne!

    June 9, 2010
  2. @tracie p I think that can be arranged. SO looking forward to our trip west! 🙂

    June 10, 2010

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